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and 355 RPM
The direction of bowl rotation can be reversed to facilitate dough removal
low-emissivity glass prevents heat from being transferred into cabinet
The broiler pan is full width
which would be made of stainless steel on top
Brika BGR-10B 60″ Natural Gas Range With 10 Open Burner Paring & Peeling Knives and 355 RPMProduct Description Stainless steel tubing for burners and pilot. Stainless steel exterior including front, sides, kick plate, back guard & over shelf. Heavy duty 12 X 12 removable cast iron top grates. Oven Temperature range between 175 & 500F. Oven cooking area: 26 x 26 x 15. Two (2) chrome oven rack per oven standard; 4 position oven rack guides. Enamel interior oven for easy cleaning, with full width stainless steel crumb tray. Fits bun pans
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