Azienda Agricola Guccione Vino Rosso "P" 2018 Region:Sicily a bowl full of cherries

a bowl full of cherries

The Cabernet Franc element is obviously strongest

the Valtellina seemed to escape the worst of a vintage where heat and drought and hail played havoc with the grape set

but the bright appley fruit and zest of all Savoie wines

and seafood pastas

Azienda Agricola Guccione Vino Rosso "P" 2018 Region:Sicily a bowl full of cherriesLike all his wines, the "P" (For Perricone) ages in stainless steel tanks for as long as Francesco thinks it needs to. He has no particular release schedule, he just waits for his wines to naturally stabilize and for the flavors to harmonize, summoning all the savory elegance of old school Italian red wine. This edition shows aromas of tamarind, dried cherries and blackcurrant, white pepper and wood spices and burnt orange peel. The palate is full,